It's Marmite Chicken, basically it's fried bits of chicken covered in delicious marmite sauce. So the secret is actually the sauce...
THE RECIPE
Ingredients (makes for 300grams of meat):
- 2 tablespoons of Marmite/Bovril/Vegemite
- 4 tablespoons of hot water
- 1 tablespoon of sugar
- Black pepper
- 2 pips garlic (chopped)
- Oil
Instructions:
- Dissolve marmite and sugar in hot water.
- Heat some oil in pan
- Saute garlic
- Add generous amounts of black pepper
- Pour in marmite sugar mixture.
I have tried to use marmite sauce as the main sauce for bits of fried chicken and steamed dory fish fillets. Both works rather well. :)
Happy experimenting!
4 comments:
sound nice...but look ok only lor
u can cook! Lol. Love a guy who can cook. Is it sweet or salty?
-pat-
it's sweet AND salty :D
Hehe, I was planning to cook Marmite chicken and saw your recipe, surprised!!! Hehe if you still remember~
Siew Wen from Help =p
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